Nigerian artistes, Kcee, Olamide Phyno and
DJ Spinall, thrilled guests at the recent unveiling of Guiness new brand,
“Guinness Africa Special” in Port Harcourt, Abuja and Ibadan.
The artistes gave good account of themselves as they dished out different songs
to wow their fans who had a fun-filled night. The event brought together fun
seekers who thronged all the venues to appreciate the musicians.
Speaking on the rationale behind the unique launch of Guinness Africa Special,
Portfolio Marketing Manager, Guinness, Ms. Liz Ashdown, said that the new
product was created to satisfy the needs of young Nigerian consumers who
constantly crave for something special and relevant to them.
“The level of acceptance this new beer has received since its introduction a
few weeks ago has been amazing. It is a product that says more about our
vibrant youths than their usual lager, with a taste they love and at a price of
only N200 they can afford,” she said.
The latest addition to the family, Guinness Africa Special, is a new product
from Guinness, and made from herbs, spices and ginger grown in Africa to
specifically cater for the drink needs of young Africans.
The artistes gave good account of themselves as they dished out different songs to wow their fans who had a fun-filled night. The event brought together fun seekers who thronged all the venues to appreciate the musicians.
Speaking on the rationale behind the unique launch of Guinness Africa Special, Portfolio Marketing Manager, Guinness, Ms. Liz Ashdown, said that the new product was created to satisfy the needs of young Nigerian consumers who constantly crave for something special and relevant to them.
“The level of acceptance this new beer has received since its introduction a few weeks ago has been amazing. It is a product that says more about our vibrant youths than their usual lager, with a taste they love and at a price of only N200 they can afford,” she said.
The latest addition to the family, Guinness Africa Special, is a new product from Guinness, and made from herbs, spices and ginger grown in Africa to specifically cater for the drink needs of young Africans.
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